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Clark Hayashi
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Solo project · Independent academic strategy

Marketing strategy · Consumer insight · Speculative campaign

Growing Without Losing Home

Zippy's already crossed the ocean once. What should the second mainland market cost, and what did five restaurants in one city teach about pace?

RoleSolo strategist and designer
Timeline2024 paper · rebuilt August 2026
ScopeResearch, strategy, retail, campaign, measurement
Clark's usual Korean Fried Chicken + Orange Bang

The order that takes you home.

Independent concept · not a Zippy's advertisement
Zippy's is not an abstract brand to me. It is post-game meals, family orders, and knowing what everyone wants before the menu opens.

My usual:
Korean Fried Chicken
+ Orange Bang

Zippy's own words for the second half of it: “the perfect companion to a Zippy's meal.”

They call Las Vegas the ninth island for a reason.

Zippy's opened its first restaurant outside Hawaiʻi in Las Vegas on October 10, 2023, at 10:10 in the morning. It had been announced in 2018 for a 2020 debut; the pandemic stopped construction in between.

Vegas was the obvious first move. So many people from Hawaiʻi live there that the city gets called the ninth island, and that is not just local slang: when Zippy's spoke about closing a location this summer, KHON2 reported the company would keep exploring sites "for the ninth island" and look to bring the brand to other states.

What happened next is the part worth studying. Five restaurants opened in thirty one months. Then, four weeks after the fifth opened, Zippy's closed its Hualapai Way store, calling it a strategic decision in its continued growth plans and moving every Hualapai team member to another Las Vegas location.

The lesson is pace. A brand can be genuinely wanted in a city and still add addresses faster than repeat behavior justifies. That is the single constraint market two has to respect.

  1. Oct 2023 Arroyo Crossing First Zippy's outside Hawaiʻi, five years after it was announced
  2. Mar 2025 Hualapai Way Store two, seventeen months later
  3. Sep 2025 Henderson Store three
  4. Jan 2026 Summerlin Store four
  5. May 2026 North Las Vegas Store five, first prepaid pickup line
  6. Jun 2026 Hualapai Way closes Four weeks after store five opened
Restaurants today26
On the mainland4
Mainland metros1
“We continue to explore other locations for Zippy's in the area, as well as states beyond.” Zippy's statement on the Hualapai Way closure, June 16, 2026
Zippy's restaurant on South Eastern Avenue in Las Vegas, an orange and grey building with a lit Zippy's sign reading dine in, take out, bakery
Zippy's on South Eastern Avenue, store three, opened September 2025. Zippy's own photography of its own building.

Expansion already happened. The question now is what market two costs.

I wrote the original strategy independently in the summer of 2024, when Zippy's had twenty three restaurants and exactly one of them was on the mainland.

Two years later the count is twenty six, four are on the mainland, and all four are in Las Vegas. The 2024 paper argued Zippy's should expand. It was right, and that is no longer the interesting claim. The interesting claim is what the second market should cost, and in what order.

This rebuild separates evidence from proposal. Zippy's public brand behavior, its retail distribution, and the Las Vegas record are evidence. Seattle, the sequencing, the trade areas, and the campaign are my recommendations, not statements about Zippy's plans.

The goal is not to copy a Hawaiʻi restaurant into another city. It is to carry the relationship people already have with the brand into a market where Zippy's has shelf space and no address.

The shelf is already there.

Zippy's makes its frozen retail line in a USDA-certified plant in Hawaiʻi, licensed to ship frozen product across state lines. The chili alone moves more than one hundred tons a month.

On the mainland it sits in Costco, Sam's Club, Safeway and Walmart. In the Seattle area it sits in Uwajimaya, a Seattle-founded Asian grocer with stores in the Chinatown International District, Bellevue and Renton. Uwajimaya describes its own Hawaiian cuisine selection as running “From Lau Lau, Portuguese Sausage to Zippy's famous chili.”

That matters more than it sounds. A restaurant is a lease, a build-out, a hiring plan and a guess. A freezer door is a channel Zippy's already pays for, already ships to, and can already read.

So the first gate in a Seattle plan is not a pop-up and it is not a site search. It is pulling the retail movement Zippy's already generates in that metro, by store, and letting it say which trade area wants a restaurant before anyone signs for one.

Receipt 01 Written summer 2024

“Partnering with local grocery stores and supermarkets to offer Zippy's signature products, such as the famous chili, in the ready-to-eat and frozen food sections. This is already being done in an Asian food market in Seattle.”

What happened The Asian food market was Uwajimaya, and the chili is still on that shelf today, alongside Costco, Safeway, Sam's Club and Walmart. The recommendation never changed. The evidence caught up to it.

Seattle Chinatown International District Flagship store, Kinokuniya and a food hall in the same building
Bellevue 120th Ave NE East-side density, and the store where the frozen chili is documented on the shelf
Renton S Grady Way Large Pacific Islander community, lowest occupancy cost of the three
Beaverton Portland metro Outside the target market, which makes it a clean comparison

Independent product concept

The second SKU: frozen Korean Fried Chicken.

Zippy's already owns a freezer door in the market it should enter next. The cheapest way to grow that market is not another door. It is another product behind the one it has.

Korean Fried Chicken is the candidate, and not because it is my order. Zippy's menu describes it as “ten crispy golden fried chunks of tender chicken drizzled with sweet, salty, garlicky Korean style sauce.” It is also the current headline promotion on their own homepage: a $10.99 Korean Chicken and Chili Plate, fried chicken in sweet Korean sauce next to a scoop of Zippy's Chili, running on Oʻahu and in Las Vegas.

So the pairing is not my invention. It is their best offer this month. The proposal is only to put it in a box, next to the chili it is already plated with: air fry from frozen, no fryer, no technique required.

Its closest shelf competitor is Trader Joe's orange chicken, a product that built a following with no restaurant behind it at all. Zippy's would enter that category with sixty years of brand and a plate people already order by name. Chili on one side, chicken on the other, one freezer door. That is a basket.

AI-generated concept mockup: a Zippy's Korean Fried Chicken frozen dinner box on a supermarket freezer shelf. Not a real Zippy's product.
AI-generated concept mockup, made with Gemini. Not a real Zippy's product, not a product Zippy's has announced, tested or priced. The label is carried on the image so it survives a screenshot.
Zippy's Korean Fried Chicken plate lunch with two scoops of rice and macaroni salad
The plate the SKU is derived from. Zippy's product photography, used as reference for an independent concept.

Product boundary: the frozen Korean Fried Chicken concept and its packaging are mine, not Zippy's. Nothing here reports a product Zippy's has announced, tested, or priced.

Earn the right to build the restaurant.

Start where the shelf already sells

Existing retail distribution is a demand instrument Zippy's already owns. Read it by store before spending anything on a new market.

Lead with orders and memories

Use real favorites and personal stories as the creative system. The menu becomes a way into the brand, not a list of products.

Add the next site only after the first repeats

Las Vegas opened five restaurants in thirty one months and closed one four weeks after the fifth. Appetite was never the risk. Pace was.

If Vegas is the ninth island, Seattle is the tenth.

Seattle is a hypothesis. The sequence below is how the shelf settles it before a lease does.

Market 02Seattle

Washington takes the third most people leaving Hawaiʻi of any state, and holds the third largest Native Hawaiian and Pacific Islander population in the country. Zippy's already sells here. It just has nowhere to sit down.

  • 5,855 movers from Hawaiʻi, 8.6% of departures
  • 80,406 NHPI statewide, 19,400 in King County
  • Three Uwajimaya doors, zero Zippy's addresses

Migration figures: KHON2 on Census Bureau state-to-state flows. Population figures: 2020 Census, Native Hawaiian and Pacific Islander alone. Both linked in full at the foot of the page.

Stage 03 does not need a storefront. It needs the densest concentration of Hawaiʻi people per square foot in the metro, at close to zero venue cost, with a built-in reason to post about it. That is a university quad. I spent four years at Seattle University and saw how many students there come from Hawaiʻi. UW is the same bet at a larger scale. One day on campus produces pre-order counts, rewards sign-ups and a scannable waitlist by ZIP code, which is more usable evidence than a weekend of downtown foot traffic.

  1. 01Read the shelfRetail movement by store. Live today, zero incremental spend
  2. 02Extend the lineA second SKU into the freezer door Zippy's already pays for
  3. 03Campus pop-upsPre-orders, rewards sign-ups, waitlist by ZIP code
  4. 04Delivery kitchenMargin, radius, 30/60-day repeat
  5. 05One permanent siteAnd prove repeat before anyone plans store two

Show up inside the community, not only in its ad feed.

The first Max Holloway Golf Classic is scheduled for July 20, 2026, at Kapolei Golf Club. Its event page lists Zippy's in the sponsor group and schedules a named “Zippy's Breakfast and Warm-Up” at 9:00 a.m.

That is strategically meaningful because the brand is participating through food, familiarity, and a local athlete. A market-two launch should preserve that instinct: join real community moments before asking a new city for attention.

View the event page ↗

Independent speculative campaign

The Order That Takes You Home

A campaign platform built around usual orders, real memories, and measurable intent before Zippy's enters a new city.

30-second vertical film

One order. Three places in time.

A player walks off a Seattle court in the rain. A takeout bag lands on the passenger seat. The first bite cuts to family dinners back home. The order carries the story.

End card: What's the order that takes you home?
SEA · Weekend 01

What's the order that takes you home?

Clark's usualKorean Fried Chicken
+ Orange Bang

Join the market-test waitlist

Show Me Your Order

Real stories from people with Hawaiʻi ties.

Five Orders, Five Stories

Make menu range human and memorable.

My Usual

Connect saved favorites to repeat behavior.

Campus Weekend

A pop-up designed to collect evidence.

Receipt 02 Written summer 2024

“If Zippy were able to capitalize by marketing with people who have clout on the national stage, it would be huge for national expansion.”

What happened The paper named three people: Obama, Bruno Mars and Jason Momoa. Twelve months later Momoa put Zippy's in front of 8.5 million viewers, and Zippy's built a menu item on it. Details below.

A year later, it happened. Then Zippy's productized it.

On August 1, 2025 the British YouTube channel Jolly published “Jason Momoa fed us Hawaiian Comfort food!” Momoa walks two British hosts through chili and rice, mac salad, fried chicken and saimin. It has 8.5 million views as of August 2026, and it travelled the way the paper hoped a celebrity moment would: a wave of reaction videos from other creators, and more than 700,000 likes on the TikTok cut alone.

Then Zippy's turned it into inventory. From January 12 to March 1, 2026, every location in Hawaiʻi and Southern Nevada sold the Wrecking Crew Pac, a co-marketing tie-in with Momoa and Prime Video timed to his film's January 28 premiere.

That is the second time this project read a move before the company made it. The first was the Seattle grocery shelf. Neither was a prediction with a date on it, and I am not claiming either as one. Both came from the same premise the campaign above rests on: what Zippy's owns is its food and the people who already love it, and both of those travel further than a building does.

JOLLY, August 1, 2025, 8.5 million views. Third-party video, embedded on click so nothing loads from YouTube until you ask for it. Not affiliated with this project.

Creative boundary: the speculative campaign uses original characters and no celebrity likeness. The Jason Momoa material above is reported fact with sources attached, not part of the concept, and the video belongs to Jolly.

Attention is the opening metric, not the outcome.

Distribution
Retail movement by store · shelf placement · second-SKU sell-through
Demand
Waitlist conversion · ZIP-code concentration · branded search lift
Trial
Pop-up sell-through · new-to-brand share · order mix · average order value
Retention
Rewards sign-ups · favorite saves · 30/60-day repeat
Economics
Contribution margin · acquisition cost · delivery radius · waste

The rebuild changed the answer, not just the wording.

The 2024 paper argued for pop-ups, digital ordering, loyalty, Hawaiʻi-connected communities and authentic storytellers, and it named a Seattle Asian market as a distribution channel before I understood how much weight that line could carry. What it did not do was survive contact with what Zippy's actually did next.

Rebuilding it in 2026 meant checking every claim against five openings and one closure, choosing a single market, and moving retail from a footnote to the first gate. The correction I would carry into client work: find out whether the company already answered your question before you spend a page asking it.